a culinary
passion

Culinary delights at
Domain Martinus

The kitchen is the domain of chef Lode Van der Auwera, where he works with love and dedication on gourmet creations that are then served with distinctive class and sophistication in the dining area. Lode is a fanatic for the freshest ingredients. Taste is his top priority. His homemade bread, which is in high demand, is a good example of this.

On-site catering

The Art of fine cooking

The Art of Fine Cooking - our catering service that comes to you. This memorable slogan represents not only our commitment to fine gastronomy, but also our commitment to providing you with top-notch food, wherever you desire. Whether it is an intimate celebration, a business meeting or a large event, we bring the flavours and service of Domain Martinus to your chosen venue.

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The art of fine cooking

Discover our in-house culinary events

The Art or
fine cooking
Meat dish over which gravy is poured. Oysters on a log Orange lobster Lobster dish Lobster dish in blue plate Lode for a red background of curtains A lovely little dish with salmon and beetroot delicious finger food dish

Need more info? Contact us

Contact us to discuss your event together. We will be happy to make you a tailor-made offer so that everything fits your needs perfectly.

Contact us

Schedule a personal meeting

Curious about our on-site catering options? Make an appointment for a personal meeting with Lode and receive a detailed tailor-made offer. Discuss your wishes and discover how we can turn your event into a culinary experience.

Schedule an appointment
Chef opening an oyster.
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